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One of the most enjoyable ways to become familiar with organic food is to simply grow your own. There is something very special about harvesting fresh organic fruits, vegetables, and herbs that you have grown yourself . You don't need to have a big garden to enjoy this simple pleasure. Some seeds, compost, a few tools, and a small outdoor area is all you need to get started. Here are a few things to keep in mind as you begin your organic gardening adventure:

Organic Seeds

To have a true organic garden, you will need to begin with organic seeds. Two well-known organic seed companies are Seeds of Change and Sow Organic Seed. The company Appropriate Transfer Technology for Rural Areas (ATTRA) has an excellent listing of where to find organic and untreated seeds.

http://www.seedsofchange.com
http://www.organicseed.com
http://attra.ncat.org/attra-pub/altseed.html#table2

Your Tools

Most likely, you already have the tools you need in your shed or garage. A shovel, hoe, rake, and digging claw should be all you need. A pair of garden gloves can come in handy, but they are not necessary.

Making and Using Compost

Good compost is one of the keys to a successful organic garden. Using organic matter to replenish the nutrients of the soil is critical for keeping your soil productive. It is compost that will give your soil that dark, rich color. Building a compost bin is helpful, but certainly not necessary. All that you need is a pile that is 3 by 3 by 3 feet - one that will have enough mass to decompose without a bin.

Sharing the Bounty

There is nothing like harvest time - picking and eating food from your own back yard! A great way to get others interested and excited about organic gardening is to share your harvest with your good friends and neighbors.

Be Patient

It may take a few years of composting and working your soil to get your garden in optimal shape. Be patient in the interim. Each year you should see stronger yields, larger crops and more flavorful food.

Have Fun

Most importantly, you should have fun with your garden. When you are working the earth, take the time to feel the soil beneath your knees, and enjoy the sun as it warms your shoulders, and don't forget to acknowledge the breeze as it blows across your face. It is these very simple pleasures of nature that every farmer knows are his/her blessings.

 

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